
Searei (see-ray) is a group of citizens who get together for “Energy Raisers.” It is an opportunity to have a solar hot water system or a photo voltaic system installed at your home for a fraction of the cost. Their website describes it best: www.searei.org They are also on Facebook.
Our What’s for Dinner Wednesday Menu for September 7 (coming soon) will have lots of fresh herbs and vegetables. Time to start our comfort food for the fall!
Zach’s Farm sunflower – check out his beautiful boquets!
Come enter our third annual Sweet or Savory Apple Dessert contest! Let me know ahead of time so there will be enough room for the entries (sorazi3@comcast.net). Then, just show up on Wednesday, September 21st with your “almost apple anything” dessert to display and be judged on appearance, originality and, of course, taste. The grand prize will be a basket filled with products from our vendors, including fresh fruits and vegetables, baked products, granola, cheeses and more!
Our August 24 featured vendor was Seaview Farm, (http://www.google.com/search?client=safari&rls=en&q=seaview+farms&ie=UTF-8&oe=UTF-8) They were selling ground buffalo, buffalo patties, buffalo suasage (sweet Italian and hot Italian), ground turkey and eggs. They also have whole roasting chickens available on September 24. If you are interested, email Kim at seaviewfarm@comcast.net I didn’t include the menu with the last post, so here it is!

Seaview Farm Menu and Recipes
Coastal Creamery has joined us and will be with us through September, 28. They sell freshly bottled milks and creams plus a variety of cheeses. Check them out at www.coastalcreamery.com
Serenity Cafe is our featured vendor and gives you a chance to sit back and buy some wonderful, freshly prepared foods for dinner. This week’s menu also includes a Potato Vegetable Frittata which uses vegetables and eggs from the Rye Farmers.

WfDW 8/17
Zach’s Farm is our featured vendor and our What’s for Dinner Wednesday menu includes recipes with wonderful fresh vegetables. His corn is in and is delicious! See Zach’s Farm at www.zachscornmaze.com Our artist is Robin Bellencourt who brings us beautiful hand made cowls, scarves, bags and she will make personalized items by request: www.robinwoodsdesign.com Our musician is Drew Szeliga, www.drewszeligamusic.com
Our featured vendors are Buddha’s Burning Buns and Rosie’s Cupcakes and are included prominently in the menu for today. Check out the Pork Chops with granola apple stuffing – how delicious does that sound! And, of course, one of Rosie’s amazing cupcakes for dessert.

Our featured vendors for Wednesday, August 3 are Buddha’s Burning Buns (www.buddhasburningbuns.com) and Rosie’s Cupcakes (www.facebook.com/pages/Rosies-Cupcakes/111521065599403). Buddha’s Burning buns offers great fruit and nut granola, oatmeal pancake mixes, muffin mixes and a variety of delicious cookies. Rosie offers beautiful and delectable cupcakes that people have been ordering by the dozen. Come to the market and check them out. They will also be featured in this week’s What’s for Dinner Wednesday Menu.



This week’s featured vendors are the Rye Group. This is a group of bakers and farmers who came together as a keystone of the Rye Market. Our bakers offer a variety of freshly baked cakes, cookies, breads and dessert bars and our farmers offer fresh eggs, and vegetables that they picked from their garden this morning! Our menu is a vegetarian delight (you can always add a side of meat if you must). But if you’re concerned about protein, take it from a healthy vegetarian, there is lots of protein in fresh vegetables! Our artists this week are Stacy Schoell’s beads and jewelry (www.etsy.com/people/swschoell) and Kim Medeiros pottery (www.thebarnpottery.com). Our musician is our own Sam Southworth.


